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Lemon Fluff Ice Cream
- 2 2/3 cups heavy cream
- 1cup sugar
- 1/2 cup fresh lemon juice
- 1/3 cup sliced almonds, toasted
- 1 1/2 teaspoons lemon zest
- 1/2 teaspoon vanilla flavoring
- 1/4 teaspoon almond flavoring
Directions ::..
1. Combine all ingredients (I wait and add the almonds the last 5 minutes) Makes 1 1/2 quarts of ice cream.
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Category : Desserts Rating : 0 Contributor : n/a Print Recipe |
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