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Indian Chicken Roll

Cooked chicken – 1 cup
Onion chopped -1
Tomato chopped – 1small
Ginger-garlic paste – 1tsp.
Garam masala – 1tsp.
Tortillas or left over chapatis – A few
Eggs – 2
Salt & chilli powder – According to taste

Directions ::..

In a pan heat oil and fry the onions. Then add the ginger garlic paste and fry for 3-4 mins adding a few drops of water. Then add the tomatoes and the chicken. Fry well, add the garam masala, salt and chilli pd. Fry this till done. Now in a bowl beat the eggs, season with salt. Heat 1 tsp of oil add 2 tbsp of the egg and cover it with a tortilla. When the egg gets cooked flip the tortilla and fill it with a little of the chicken mix. On top of the chicken you can add a few chopped onions, cilantro and a dash of lime.Roll it up and serve hot with ketchup.