Snacks - Non Veg - Chutney Kabab Reicpes, Snacks - Non Veg - Chutney Kabab Free Reicpe, Free Recipes Snacks - Non Veg - Chutney Kabab

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Snacks – Non Veg – Chutney Kabab

750 GMS chicken breasts, slit
1 tbs. ginger-garlic paste
4 green chilies, chopped finely
160 ml hung yogurt
Salt according to taste
120 GMS mint leaves
120 GMS coriander leaves
6 green chilies
1 tsp. ginger
8 garlic cloves
Juice of 3 lemons 1/2 tsp. cumin powder
1 tsp. garam masala powder
3 onions, chopped
40 GMS cheese, grated
20 GMS pomegranate seeds
1 tsp. black cumin seeds

Directions ::..

1.Marinate the chicken breasts with ginger-garlic paste, green chilies and yogurt and check the seasoning.

2.Prepare the filling by mixing the chopped onion, mint chutney, cheese, fresh pomegranate seeds and black cumin seeds.

3.Stuff this mixture into the chicken breasts.

4.Heat oil on a tava (griddle) and shallow fry the chicken pieces till done.

5.Sprinkle chaat masala over them. Serve hot.