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Besan Ke Ladoo
- 4 cups Gram Flour`
- 1 cup Pure ghee (clarified butter)
- 2 cups sugar
- 1 tsp. Powdered Cardamom
- 1/2 cup chopped Almonds and Raisins
Directions ::..
1.Heat the Ghee(clarified butter) in a pan. Add the gram flour and fry it on a low flame stirring continuously till brown.
2.Once it is browned, let it cool .
3.Add powdered cardamom and sugar. Mix well. Add chopped almonds and raisins.
4.Shape into ladoos and serve.
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Category : Indian Sweets Rating : 0 Contributor : n/a Print Recipe |
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