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Rawa Ladoo

2 cups semolina(rawa)
1 1/2 cup powdered sugar
1 cup ghee
1 tbsp. broken cashewnuts, fried
1 tbsp. raisins, fried
1 tsp. cardamom powder

Directions ::..

1.Heat 1 tsp. Ghee(clarified butter) in a pan and dry roast the rawa till pink

2.Grind the fried rawa and powdered sugar in a mixer to a fine powder.

3.Heat the remaining Ghee(clarified butter) and add the powdered rawa, cashewnuts, raisins and cardamom powder. Mix thoroughly

4.While still warm, make into small lemon-sized balls .Cool and store in an airtight container