B4U Recipes - Cake - Christmas Eve Cake

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Cake – Christmas Eve Cake

1 cup sifted flour
1 tsp. baking powder
1/4 tsp. salt
1 cup granulated sugar
1/2 cup hot milk
1 tbsp. Butter
2 eggs
1 tsp. vanilla
For the Topping:
1/4 cup butter
2 tbsp. Cream
2/3 cup brown sugar
1 cup walnuts

Directions ::..

1.Sift first 3 dry ingredients. Beat eggs until thick, for 5 minutes.

2.Add granulated sugar slowly, continuing to beat. Stir in vanilla, then dry the above ingredients.

3.Quickly stir in hot milk and 1 tablespoon butter.

4.Pour in pan, bake 25 minutes at 350 degrees.

5. Meanwhile, mix 1/4 cup butter and cream until creamy. Add brown sugar, nuts. Spread nut mixture on top of cake when done. Broil until golden brown.