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Baby Potatoes In Spicy Gravy
- 1/2 kg baby potatoes, boiled & peeled
- 3 tbsp lemon juice
- Few curry leaves
- 1/2 cup ghee or butter
- Salt to taste
- 2 tbsp coriander seeds
- 2 tbsp poppy seeds
- 2 small onions, chopped
- 1″ ginger
- 1/2 cup grated coconut
- 6-8 cashew nuts
- 2-3 green chilies
- 2 tsp red chili powder
- 6 garlic cloves
- 1/2 tsp cumin seeds
- 1/4 tsp mustard seeds
Directions ::..
Mix the ingredients of masala paste and blend to fine paste.
Heat ghee in a pan, fry the ground paste and curry leaves.
When it starts giving a sweet aroma, add lemon juice and mix in the boiled potatoes.
Fry for few more minutes, add 3/4 cup water and simmer for 10 minutes.
Serve hot with any fried rice.
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Category : Indian Food Recipes Rating : 0 Contributor : indian recipes Print Recipe |
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