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New Potatoes with Citrus Horseradish Dressing
- 2 pounds new potatoes
- 1/2 cup butter, melted
- 1/4 teaspoon lemon pepper
- Juice of 1 lime
- 1 teaspoon prepared horseradish
- Salt to taste
- 2 teaspoons chopped fresh cilantro leaves
- Orange and lemon zest
Directions ::..
Preheat oven to 350 degrees F. Wash potatoes. Pare a thin strip around middle of each potato.
In a casserole dish, combine melted butter, lemon pepper, lime juice, horseradish, and salt. Stir in potatoes until well coated. Cover and bake 1 hour or until potatoes are easily pierced with a fork. Remove from heat.
Just before serving, spoon hot dressing (from bottom of pan) over potatoes and sprinkle with cilantro and zests.
NOTE: This recipe can also be cooked in a microwave oven for 7 to 10 minutes on high.
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