B4U Recipes - Garam Masala

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Garam Masala

5 tsp coriander seeds
1 Tbsp. cumin seeds
1 Tbsp black peppercorns
1 tsp whole cloves
1 tsp cinnamon
1 tsp green cardomon pods

Directions ::..

toast coriander and cumin seeds for 3-5 min. combine w/other ingredients and grind in mortar/pestle (or blender which works great for me). Store in a bottle for up to 6 months. This is a great spice mixture! But normly I don’t have those spices on hand so I cook without it. But you might consider it worth investing in as its a neat combination of spices for cooking.