B4U Reicpes, B4U Free Reicpe, Free Recipes B4U

B4U Recipes, Recipes, Delicious Recipes, Chicken Recipe, Chili Recipe, Food Recipe, Cookie Recipe, Cooking Recipe, Chef Recipe, Low Fat Recipe, Italian Recipe, Indian Recipes, Indian Recipe, Valentine Recipe, Healthy Recipe, Salad Recipe, Diabetic Recipe

Home | Search | Contact Us

Dry gobi manchurian

Cauliflower- 1 small
All purpose flour-1 cup
Rice flour-1/4 cup
Corn flour-1 1/2 tbsp
Orange red food color-3 pinch
Salt to taste
Chopped onion-1/4
Green chilli- 2
Capsicum -1/4
Chopped garlic flakes- 10
Smashed ginger-3/4tbsp
Tomato sauce-1/4 cup
Soy sauce-1tsp
Chilli sauce- 2 tbsp
Pepper powder-3/4 tsp
Ajinomoto -2 pinch

Directions ::..

Boil water in a vessel add turmeric salt and cauliflower florets . Soak it for 5 mins then drain it, keep it aside.

To make a batter, mix all flours with a water, color and salt. The batter should be in medium consistency.

In deep skillet heat oil, dip the cauliflower florets in the batter one by one and deep fry it in hot oil. Keep it aside.

Heat 1 tbsp of oil in a skillet saute onions, ginger, garlic pieces and capsicum for 3 to 4 mins. Then add ajinomoto, 1 pinch of color, a little salt, 1 tsp water and vinegar saute it for 1 min. Add tomato sauce, soy sauce, chilli sauce and cook for 3 mins. Then add fried cauliflower florets stir it, sprinkle pepper powder on it, cook it for 5 mins.