B4U Recipes - Eggplant Pototo Curry

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Eggplant Pototo Curry

1 medium eggplant, seeded and diced in 1/2 inch cubes
1 bag Simply Potatoes (Diced with Onions flavor) if you cant find these,
substitute 2 cups cooked diced potato and 1/2 cup diced onion
1 red pepper, diced the same as the eggplant
1 tube Gimme Lean – beef flavor
1 jar fat free spaghetti sauce (your favorite)
a couple of big fat cloves of garlic
1 tbsp curry

Directions ::..

We just threw the chopped veggies together in a big aluminum pan and added the garlic, sauce, Gimme Lean and curry and baked 45 min at 350! If you try this let us know how it turns out! THANKS!