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Pasta Recipes – Garlic Pasta
- 1/2 Cup margarine
- 2 tsp. Dried Basil; Crushed
- 2 tsp. Lemon Juice
- 1 1/4 tsp. Garlic Powder
- 3/4 tsp. Italian seasoning
- 8 oz Fettuccine; Cooked & Drained
- 1 tsp. olive oil
- salt, to taste
Directions ::..
Melt the margarine in a large skillet and add the basil, lemon juice, garlic powder and Italian seasoning and salt. Blend well.
Make pasta fettuccine according to the package directions and add 1 tsp. of olive oil.
In a large bowl mix fettuccine and garlic mixture and toss to coat well.
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