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MINT AND MANGO CHUTNEY RECIPE
- handful of Mint Leaves (Pudina Leaves)
- 1 Onion (Pyaj) medium
- 4 Green Chillies (Hari Mirch)
- Salt (Namak) to taste
- 180 grams fresh Raw Mangoes (Aam)
Directions ::..
Peel the mangoes and remove their stones.
Grind the mint leaves, chopped onion, green chillies and mango pulp together into a fine paste.
Mix with salt.
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